Pawling Farmers' Market - Part 2
September 3rd, 2010
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I just loaded the car with my purchases from the first half of the market (see my previous entry), and need to see what I can find in the second half to complete the menu for this weekend’s guests. Yes, having a country home means receiving calls from family and friends asking, “Do you have any plans this weekend?” Most times they are extending the invite to their home; now it’s our turn to reciprocate..
Returning to the market with empty bags (we have been using canvas bags for some time) I first visit Dykeman’s Farm Market’s booth (highlighted in my July 20th blog), I do see the same wonderful corn, tomatoes, squash and seasonal fruit offered up at their farm. Yes, we are spoiled living in the country so close to this great source of produce that can be obtained fresh daily.
At the next booth is Margery Schiffman from Conant Valley Jam Company with a variety of unusual jam made without sugar. “Please try some” she exclaims. “You will not be disappointed.”
At Ashnan Farms booth, owners Micah & Renannah Weinstein and Joe Vail offer an assortment of organically grown produce as well as free-range chickens.
The last booth is combination of wine from Millbrook Vineyards and dairy products from Ronneybrook Farms. Two ingredients necessary for any gathering. Visitors from the city really appreciate local ingredients and products as an exotic alternative to supermarket items. It’s the way we live in the country. You can, too.
I hope my little tour has peaked your appetite to stop by the market some weekend soon. This area of the Hudson Valley has lots to see and do, as well as many great homes available for either weekend or year round country living. I would love to make that dream house come true for you. Please call me at 917-208-0630.
Posted by:
Bruce L. Radler









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